Description
Ingredients:
Basmati Rice, Pure Ghee, Clove, Cumin, Black Pepper, Bay Leaf, Cinnamon, Salt.
Procedure:
1. Boil 425ml/ 14.37 FL OZ of water.
2. Add the Pulav Mix to it.
3. For better taste add cut vegetables.
4. Cook for a few minutes in the pressure cooker.
5. Make 2 whistles.
6. May add pure ghee for better taste.
7. Extra water may be needed if not cooked in pressure cooker.
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