Food Recipe

Pulav Recipe



INGREDIENTS :



Basmati Rice, Pure Ghee, Clove, Black Pepper, Cumin, Bay leaf, Cinnamon, Salt.

Procedure :


1) Boil 4 bowls (400 ml) of water. Add the Pulav Mix to it.

2) For better taste add cut vegetables.

3) Cook for few minutes in a pressure cooker. Make 2 whistles. Extra water may be needed if not cooked in a pressure cooker.

4) May add pure ghee for better taste.

5) Garnish with coriander.

Shree Devashree Foods 2017 - All Rights Reserved. Designed By: Up Rank Digital