Food Recipe

Daal Palak Recipe



INGREDIENTS :



Tur daal, Spinach, Ginger, Garlic, Tadka, Chilli Powder, Salt, Edible Oil.

Procedure :


1) Add the Dal Palak Mix from the packet to 3 bowls (300 ml).

2) Boil it for 10 min. can be prepared in pressure cooker.

3) If required add sugar or jaggery.

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